Here is a basic Keto lovers smoked cheeseburger with bacon! 85% ground turkey. Bacon. Guacamole. Fully loaded ranch made with Duke’s Mayo. Pickle and salad!
Using Grill Grates upside down, or just on the standard grate, heat the GMG to 500 Degrees.
Let it heat for 20 min while you cook the bacon. You want it raging hot for the burger.
Cook burgers 7-8 min each side.
Top each burger with cheese and let melt 2-3 minutes.
Build burger to your liking and enjoy!!
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