Competition BBQ Chicken – In the oven?!?

By Matt Frampton on January 30, 2010   Competition BBQ Recipes, Competition Chicken, Poultry, Recipes  

OK, I know it’s against all the rules….however….it’s 4 degrees outside and I want to try out both a new technique for getting chicken skin done perfectly for the judges AND try out my new Spicy BBQ Chicken Rub….so here it is. First, I purchased two (2) family packs of Tyson chicken thighs from my […]