Recently launced, in July, was a brand new monthly BBQ?magazine named “StoryQue” by Lavern Gingerich, which is exclusively available?from the iPad Newsstand.? It is very well written and has TONS of valuable BBQ digs, for the backyarder and the competitor. For all you iPad owners out there – please go check this out!? BBQ Revolution […]
We?realize this may be a bit ‘taboo’ for some, but there are occasions where the convenience of smoking on a gas grill has its benefits and since we are here to teach you everything we know about smoking meats, we’d be remiss if we didn’t include a post about it for gas grill fanatics. This […]
BBQ Brethren, the webs most popular BBQ User Community has their own online magazine called “Smoke Signals” It is a great magazine and Hot Grill on Grill Action is excited to join the ranks of the likes of Myron Mixon, John Markus, Harry Soo and more as they review our book!? It’s another favorable review! […]
This is a bit cialis canadian pharmacy dated…but it never made it to our blog! We were the team spotlight in this issue of BBQ Mag Online. Check it out: http://www.bbqmagonline.com/teamspotlight.html
Hot Grill on Grill Action wants a chance to redeem itself from the Cole Slaw incident! Check out our audition tape….it speaks for itself!? Send BBQ Pitmasters a note and tell em you want to see us again!
Big Wayner’s BBQ Blog Review of our book can be found here?along with all kinds of other interesting topics.? This is quickly becoming one of the best bbq blogs on the web…you should check it out! -Thanks Wayne for doing this!- Book Review: The Book on Competition Barbeque In the days leading up to the […]
I was able to get my hands on something that I’ve been wanting to try for a very long time.? The Kettle Pizza attachment unit for the 22″ Weber Kettle Grill!? As you may know, pizza on the grill is one of my favorite things to cook and I’ve written a few articles about it […]
Here is a great way to cook a prime rib PERFECTLY…just in time for the holidays! Our family uses this recipe on Christmas Eve. We prep it and place it in the oven so the timing is perfect for us to shut the oven off, leave for Christmas Church and come home to an aroma […]
See the full PDF of the November/ December edition of ‘Drippings” magazine here and go to pages 10 and 11.? The Drippings Click Here Hot Grill on Grill Action?s new book! The Book on Competitive Barbeque A Book Review by Sonny Ashford The Flabongo?s are hung on the tent rail with care so that any […]
So, you love pizza – who doesn’t?? Well, I think if you follow the guts of this recipe and use your own favorite ingredients, you can make yourself a pizza that beats anything you can get at any chain, local or brick oven joint in your area. Ingredients: 2 cups flour 2 tablespoons granulated sugar […]
The Jack Daniel?s World Championship in Lynchburg, TN ? what an honor to be a part of it.? I think our entire team understood the prestige behind this event as much as we could before heading out, but I?m not sure we had any idea just how big […]
[eshop_show_product id=”1119″?panels=”yes” form=”yes”] It’s Finally Arrived!? The long awaited “Book on Competition BBQ” by Hot Grill on Grill Action BBQ Team (2011 NE State Champions, 2011 “Jack” Invitation, 2011 American Royal Invitation) As seen on: In this book, we are going to show you, step by step, everything we have learned over many years of […]
…..and you’d never know it! Using a variation of a recipe loaded with calories found by another BBQ competitor, I came up with this version which is knock down, drop dead, awesome! The whole thing is under 400 calories and makes enough for?about 12-15 people as a generously served side……making it about 30 calories a […]
Ryan just sent me this picture and I couldn’t help but post it….. buy cheapest cialis No recipe to go with this one (no worries, you can find some here: http://www.bbqrevolution.com/category/compribs/) …but you can get a good look at a perfectly cooked set of ribs here….they won?Hot Grill on Grill Action?some big $$$ at Sokol […]
This is a very old post I wrote 10 years ago, but I still use the SAME exact recipe. Scroll to the bottom for a video of how I build the Tamales, then the step by step will seem easier. I’m here if you have questions! I absolutely love Tamales….and have for quite some time […]
Hello all! I was performing some searches online to find the finished cook weight of an average whole chicken and it became very frustrating when I couldn’t find ANYTHING! I have a general idea – but wanted other opinions. After no luck, I decided to cook 6 birds and get the average. With that – […]
BREAKING NEWS; It’s official, Our BBQ Team Hot Grill on Grill Action was selected for Season 2 of TLC’s reality show “BBQ Pitmasters”.? Ryan Amys, Matt Frampton, Logan Hendrickson, and Chris Yelick will? be paired against the top BBQ chefs in the nation on the premier episode. I can promise you that the competition will […]
Nothing beats a smoked whole chicken, really! I make them quite often and they serve many purposes. Mostly I like to smoke the chicken and then pull the meat similar to how one would pull pork for sandwiches. generic viagra It’s a delicious and more nutritious way to enjoy the same style of sandwich. The […]
Even after years of competition, we still follow a very rigid inventory process the night before we head out to a contest. There are so many things you need to bring and it’s very easy to forget something.?? What we have tried to do, is package up our gear in the same methodical way every […]
Check out our team group page on Facebook for pics and more. Pics of the final product are all posted here! pharmacy viagra cheap Hot Grill on Grill Action Facebook Page!
Update 4/21/2010:? We’re not getting our hopes up….but we have officially be picked as a finalist for the show!? We have sent in the additional requested information….and are hoping for the best.? This would be a trip! -Framps Check it out everyone…..we’re doing everything we can to bring “BBQ Pitmasters-Season 2” on TLC to Omaha […]