Smoking Success: Mastering Temperature Control

Smoking Success: Mastering Temperature Control

In the world of barbecue, mastering temperature control is the cornerstone of achieving smoked perfection. Whether you’re a seasoned pitmaster or a weekend warrior, understanding how to regulate and monitor temperatures can mean the difference between tender, juicy meat and a disappointing outcome. Today, I delve into the importance of temperature control in smoking, explores […]

Rock's BBQ Stoker Addition

5/25/2010 Update: I thought it would be cool to show you how the data looks after you run a cook…for 24 hours!? You can see our notes are crammed on here – but we know what we mean and in addition, there is an output file that we can dump into excel and analyze more […]